Local view for "http://purl.org/linkedpolitics/eu/plenary/2012-02-02-Speech-4-295-375"
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"en.20120202.31.4-295-375"2
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"Product labelling and nutrition claims on food packaging are aimed at increasing consumer awareness of the composition and nutritional value of foodstuffs. The objective of EU legislation on labelling foodstuffs and indicating their nutritional value is to give consumers information in a clear and simple manner, and to ensure that such information is not false, ambiguous or misleading. Currently, information shown on food packaging describing a product as light or dietary may mislead consumers and influence their choice of a certain foodstuff, although the information often does not bear any relation to the product’s true nutritional value. I voted in favour of the European Parliament’s position of opposing nutrition claims proposed by the Commission such as ‘now contains 10% less [nutrient]’ because such claims may be confusing and incomprehensible to the average consumer, and I welcome the call for the submission of a new draft proposal with new and clearer wording."@en1
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