Local view for "http://purl.org/linkedpolitics/eu/plenary/2011-05-10-Speech-2-239-500"

Predicate	Value (sorted: default)
rdf:type	lpv_eu:Speech2
dcterms:Date	"2011-05-10"^^xsd:date2
dcterms:Is Part Of	lp_eu:Explanations of vote2
dcterms:Language	"pt"^^xsd:language2
lpv:document identification number	"en.20110510.60.2-239-500"2
lpv:hasSubsequent	lp_eu:2011-05-10-Speech-2-239-7502
lpv:speaker	lp:Diogo Feio2
lpv:spokenAs	substitute; Delegation to the ACP-EU Joint Parliamentary Assembly (2009-09-16--2014-06-30)3 unknown; Partido Popular (2009-07-14--2014-06-30)3 member; Delegation to the EU-Kazakhstan, EU-Kyrgyzstan and EU-Uzbekistan Parliamentary Cooperation Committees, and for relations with Tajikistan, Turkmenistan and Mongolia (2009-09-16--2014-06-30)3 member; ECON (2009-07-16--2012-01-18)3 member; EPP (2009-07-14--2014-06-30)3 substitute; AFET (2009-07-16--2012-01-18)3 substitute; Special Committee on the Financial, Economic and Social Crisis (2009-10-08--2011-07-31)3
lpv:translated text	"The work of European Food Safety Authority (EFSA) takes in all stages of food production and supply, from primary production to supplying consumers with food, including the safety of animal feed. It gathers information and analyses new scientific advances, so as to identify and assess all potential risks to the food chain. It can go ahead with a scientific assessment of any issue that could have a direct or indirect impact on the safety of the food supply, including issues related to animal health or welfare, and plant health. If food safety is one of the main requirements and greatest concerns of a market with over 500 million consumers, the way it is assessed and studied requires extremely high levels of professionalism, performance and impartiality. The Union has been advocating the capacity for monitoring types of food ‘from field to fork’, but it is essential to recognise that there is still a lot to do."@en1

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