Local view for "http://purl.org/linkedpolitics/eu/plenary/2010-05-19-Speech-3-979"

Predicate	Value (sorted: default)
rdf:type	lpv_eu:Speech2
dcterms:Date	"2010-05-19"^^xsd:date2
dcterms:Is Part Of	lp_eu:Explanations of vote2
dcterms:Language	"fr"^^xsd:language2
lpv:document identification number	"en.20100519.19.3-979"2
lpv:hasSubsequent	lp_eu:2010-05-19-Speech-3-2422
lpv:speaker	lp:Sylvie Guillaume2
lpv:spokenAs	member; LIBE (2009-07-16--2012-01-18)3 substitute; AFCO (2009-07-16--2012-01-18)3 substitute; FEMM (2009-07-16--2012-01-18)3 substitute; Delegation to the Euro-Latin American Parliamentary Assembly (2009-09-17--2014-06-30)3 member; S&D (2009-07-14--2012-01-18)3 unknown; Parti socialiste (2009-07-14--2014-06-30)3 substitute; Delegation to the EU-Mexico Joint Parliamentary Committee (2009-09-16--2014-06-30)3
lpv:translated text	"Food safety and the health of European citizens are at stake. This issue has been raised within Parliament with the case of thrombin, which is a food additive used to ‘glue’ pieces of meat together, and whose final appearance could easily mislead the consumer. The agri-foodstuff industries were already pleased to see how widespread the use of this substance had become, and for good reason, because it enabled them to get rid of their meat waste and sell poor quality pieces cheaply. Although the European Food Safety Authority has concluded that thrombin is harmless, I am still very sceptical about these results. It is time to show the Commission that food safety and health are major concerns for the European Parliament. I therefore welcome this vote rejecting this enzyme."@en1

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