Local view for "http://purl.org/linkedpolitics/eu/plenary/2009-05-05-Speech-2-379"

Predicate	Value (sorted: default)
rdf:type	lpv_eu:Speech2
dcterms:Date	"2009-05-05"^^xsd:date2
dcterms:Is Part Of	lp_eu:Rosé wines and permitted oenological practices (debate)2
dcterms:Language	"fr"^^xsd:language2
lpv:document identification number	"en.20090505.26.2-379"2
lpv:hasSubsequent	lp_eu:2009-05-05-Speech-2-3802
lpv:speaker	lp:Gilles Savary2
lpv:spokenAs	vice-chair; TRAN (2007-02-01--2009-07-13)3 member; Delegation for relations with Iran (2007-03-14--2009-07-13)3 unknown; Parti socialiste (2004-07-20--2009-07-13)3 substitute; ECON (2007-01-31--2009-07-13)3 member; PES (2004-07-20--2009-07-13)3
lpv:translated text	"− Commissioner, allow me to take the floor once more to tell you that I have heard your arguments and I am sure that you did not come up with this idea yourself: it must have come from a number of lobbyists. However, I do not think that it is in Europe’s interest to constantly aim low, particularly when it comes to food. Countries which did not aim low on an industrial level are now among the global leaders when it comes to trade. The Germans, in particular, have always fought the temptation to level down. Well I believe that, with regard to the food sector, Europe should fight this constant temptation to level down, because this will take it far. Therefore, what we are proposing is to avoid at all costs having two forms of designation for ‘rosé’: traditional or blended. There is rosé wine, and there is something else. Organise a European competition to name this something else if you think it should be legalised. Personally, I think that Europe would do well to fight the WTO on this type of product. You are always telling us that we ‘capitulate’ with respect to everything that comes from elsewhere."@en1
lpv:videoURI	<go to Events_and_structure europarl>2

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