Local view for "http://purl.org/linkedpolitics/eu/plenary/2004-12-14-Speech-2-217"

Predicate	Value (sorted: default)
rdf:type	lpv_eu:Speech2
dcterms:Date	"2004-12-14"^^xsd:date2
dcterms:Is Part Of	lp_eu:Question Time (Commission)2
dcterms:Language	"el"^^xsd:language2
lpv:document identification number	"en.20041214.14.2-217"2
lpv:hasSubsequent	lp_eu:2004-12-14-Speech-2-2182
lpv:speaker	lp:Evangelia Tzampazi2
lpv:spokenAs	substitute; EMPL (2004-07-21--2007-01-14)3 member; ENVI (2004-07-21--2007-01-14)3 unknown; Panellinio Socialistiko Kinima (2004-07-20--2009-07-13)3 member; Delegation to the EU-Bulgaria Joint Parliamentary Committee (2004-09-15--2006-12-31)3 substitute; Delegation to the ACP-EU Joint Parliamentary Assembly (2004-09-15--2009-07-13)3 member; PES (2004-07-20--2009-07-13)3
lpv:translated text	"Madam President, Commissioner, the necessary tools for managing risks and safeguarding public health are, on the one hand, the adoption of maximum limits for dioxins in feedingstuff substances, feedingstuffs and food at strict but feasible levels which will become stricter as time goes by and, on the other hand, the apportionment of responsibility at all stages of the food chain at which dioxins are identified. However, the weak link in the chain for the success of this endeavour are the control mechanisms, especially in the feedingstuffs sector, where the link with public health is not directly perceived by citizens and awareness at production level is lower than with food. This has also been proven by the fact that the root cause of recent major food problems has been dioxins in feedingstuffs. What action do you intend to take to strengthen and fortify the existing model of feedingstuff control mechanisms so that controls at both European level and at the level of Member States are more efficient?"@en1

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